Chateau Saint-Roch ‘Chimeres' Quantity:Single Bottle and roasted meats

and roasted meats

🍷  Floral Champagne with aromas of hawthorne

well-balanced acidity and a delicate finish

previously sommelier to Alain Ducasse at Le Louis XV in Paris

Chateau Saint-Roch ‘Chimeres' Quantity:Single Bottle and roasted meatsDescription: The terroir is composed of clayey schist slopes with a limestone base and an altitude varying between 120 and 470 meters. Hand harvested into small crates with a first selection as the bunches are cut, and then a second sorting of grapes at the cellar door. The fermentation is kept between 20 23C to maximise the fruit expression and the wine is macerated for 4 weeks with both pumping over and pigeages. 60% of the wine is matured in new